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The Different Wine Types
Nothing can duplicate the amazing flavour created when you add wine to your recipes. The rich, deep flavour that red wine adds to beef stew or spaghetti Bolognese is unparalleled. White wine can be used in the same...
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Choosing The Best Professional Stand Mixer
Stand mixers are one of the most invaluable tools you can have in your kitchen and owning one tends to increase your efficiency substantially. Choosing the right stand mixer is one thing, but choosing the right...
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8 Questions Chefs Ask You If Interested In A Cooking Career
A cooking career is one of those decisions that can seem straightforward and easy at first, but the scope and depth can be vertigo inducing. Career Cooking is tough work! Find out...
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Wine and Food Pairing Guide
Wine and food pairing is quite simple once you understand what the fundamental foundation tastes are for the various types of wines out there. Our wine and food pairing guide will help you gain the understanding of the...
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Creating an infused olive oil, or any other oil, is easy. Creating a herb vinaigrette for a dressing is similar to creating an infused olive oil (But without the vinegar), and the same principle applies.
The health benefits of infused olive oil...
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So you want to learn to cook. Maybe you've always had a flair for it, maybe you've always enjoyed cooking, or maybe you just really love food. Everybody has their own reasons why they want to learn to cook, but there...
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This is a delicious dish that is flavorful, satisfying and healthy. Because chicken breasts are naturally lean, poaching helps retain their moisture for a rich savory flavor. Tarragon is such aromatic herb and is even more potent in dried form. Be...
Culinary Terms
Here you will find an in-depth description of popular culinary terms. Refer to this page if you are unsure of what a certain term means.
A La Carte: Menu in which items and beverages are priced individually
A la grecque: A preparation style where vegetables are marinated in olive oil, lemon juice, and herbs and served cold.
A Point: French term for...
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Here you will find our database for recipes. Some classical, some modern. Recipes will be added as they are released. If you have signed up for our newsletter or followed us on twitter or Facebook, you will receive notifications of additions...
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Rice and Potatoes Are Grains and Starches!
Updated February 23, 2015
Grains and starches is such a broad category. There are so many varieties of each that it can become mind numbing to think about. We're going to talk about the basics of...
